This is a property of data type Text.

  • ISO 9001:2015(en) 1 Scope
  • ISO 9001:2015(en) 2 Normative References
  • ISO 9001:2015(en) 3 Terms and Definitions
  • ISO 9001:2015(en) 4 Context of the organization
  • ISO 9001:2015(en) 4.1 Understanding the organization and its context
  • ISO 9001:2015(en) 4.2 Understanding the needs and expectations of interested parties
  • ISO 9001:2015(en) 4.3 Determining the scope of the quality management system
  • ISO 9001:2015(en) 4.4 Quality management system and its processes
  • ISO 9001:2015(en) 5 Leadership
  • ISO 9001:2015(en) 5.1 Leadership and commitment
  • ISO 9001:2015(en) 5.1.1 General
  • ISO 9001:2015(en) 5.1.2 Customer focus
  • ISO 9001:2015(en) 5.2 Policy
  • ISO 9001:2015(en) 5.3 Organizational roles, responsibilities and authorities
  • ISO 9001:2015(en) 6 Planning
  • [[Allows value::ISO 9001:2015(en) 6.1 Actions to address risks and opportunities
  • ISO 9001:2015(en) 6.2 Quality objectives and planning to achieve them
  • ISO 9001:2015(en) 6.3 Planning of changes
  • ISO 9001:2015(en) 7 Support
  • ISO 9001:2015(en) 7.1 Resources
  • ISO 9001:2015(en) 7.1.1 General
  • ISO 9001:2015(en) 7.1.2 People
  • ISO 9001:2015(en) 7.1.3 Infrastructure
  • ISO 9001:2015(en) 7.1.4 Environment for the operation of processes
  • ISO 9001:2015(en) 7.1.5 Monitoring and Measuring Resources
  • ISO 9001:2015(en) 7.1.6 Organizational Knowledge
  • ISO 9001:2015(en) 7.2 Competence
  • ISO 9001:2015(en) 7.3 Awareness
  • ISO 9001:2015(en) 7.4 Communication
  • ISO 9001:2015(en) 7.5 Documented Information
  • ISO 9001:2015(en) 7.5.1 General
  • ISO 9001:2015(en) 7.5.2 Creating and updating
  • ISO 9001:2015(en) 7.5.3 Control of documented information
  • ISO 9001:2015(en) 8 Operation
  • ISO 9001:2015(en) 8.1 Operational Planning and control
  • ISO 9001:2015(en) 8.2 Requirements for products and services
  • ISO 9001:2015(en) 8.2.1 Customer communication
  • ISO 9001:2015(en) 8.2.2 Determining the requirements for products and services
  • ISO 9001:2015(en) 8.2.3 Review of the requirements for products and services
  • ISO 9001:2015(en) 8.2.4 Changes to requirements for products and services
  • ISO 9001:2015(en) 8.3 Design and development of products and services
  • ISO 9001:2015(en) 8.3.1 General
  • ISO 9001:2015(en) 8.3.2 Design and development planning
  • ISO 9001:2015(en) 8.3.3 Design and development inputs
  • ISO 9001:2015(en) 8.3.4 Design and development controls
  • ISO 9001:2015(en) 8.3.5 Design and development outputs
  • ISO 9001:2015(en) 8.3.6 Design and development changes
  • ISO 9001:2015(en) 8.4 Control of externally provided processes
  • ISO 9001:2015(en) 8.4.1 General
  • ISO 9001:2015(en) 8.4.2 Type and extent of control
  • ISO 9001:2015(en) 8.4.3 Informationen for external providers
  • ISO 9001:2015(en) 8.5 Production and service provision
  • ISO 9001:2015(en) 8.5.1 Control of production and service provision
  • ISO 9001:2015(en) 8.5.2 Identification and traceability
  • ISO 9001:2015(en) 8.5.3 Property belonging to customers or external providers
  • ISO 9001:2015(en) 8.5.4 Preservation
  • ISO 9001:2015(en) 8.5.5 Post-delivery activities
  • ISO 9001:2015(en) 8.5.6 Control of changes
  • ISO 9001:2015(en) 8.6 Release of products and services
  • ISO 9001:2015(en) 8.7 Control of nonconforming outputs
  • ISO 9001:2015(en) 9 Performance evaluation
  • ISO 9001:2015(en) 9.1 Monitoring, measurement, analysis and evaluation
  • ISO 9001:2015(en) 9.1.1 General
  • ISO 9001:2015(en) 9.1.2 Customer satisfaction
  • ISO 9001:2015(en) 9.1.3 Analysis and evaluation
  • ISO 9001:2015(en) 9.2 Internal audit
  • ISO 9001:2015(en) 9.3 Management review
  • ISO 9001:2015(en) 9.3.1 General
  • ISO 9001:2015(en) 9.3.2 Management review inputs
  • ISO 9001:2015(en) 9.3.3 Management review outputs
  • ISO 9001:2015(en) 10 Improvement
  • ISO 9001:2015(en) 10.1 General
  • ISO 9001:2015(en) 10.2 Nonconformity and corrective action
  • ISO 9001:2015(en) 10.3 Continual improvement
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            "ISO 9001:2015(en) 1 Scope",
            "ISO 9001:2015(en) 2 Normative References",
            "ISO 9001:2015(en) 3 Terms and Definitions",
            "ISO 9001:2015(en) 4 Context of the organization",
            "ISO 9001:2015(en) 4.1 Understanding the organization and its context",
            "ISO 9001:2015(en) 4.2 Understanding the needs and expectations of interested parties",
            "ISO 9001:2015(en) 4.3 Determining the scope of the quality management system",
            "ISO 9001:2015(en) 4.4 Quality management system and its processes",
            "ISO 9001:2015(en) 5 Leadership",
            "ISO 9001:2015(en) 5.1 Leadership and commitment",
            "ISO 9001:2015(en) 5.1.1 General",
            "ISO 9001:2015(en) 5.1.2 Customer focus",
            "ISO 9001:2015(en) 5.2 Policy",
            "ISO 9001:2015(en) 5.3 Organizational roles, responsibilities and authorities",
            "ISO 9001:2015(en) 6 Planning\n*[[Allows value::ISO 9001:2015(en) 6.1 Actions to address risks and opportunities",
            "ISO 9001:2015(en) 6.2 Quality objectives and planning to achieve them",
            "ISO 9001:2015(en) 6.3 Planning of changes",
            "ISO 9001:2015(en) 7 Support",
            "ISO 9001:2015(en) 7.1 Resources",
            "ISO 9001:2015(en) 7.1.1 General",
            "ISO 9001:2015(en) 7.1.2 People",
            "ISO 9001:2015(en) 7.1.3 Infrastructure",
            "ISO 9001:2015(en) 7.1.4 Environment for the operation of processes",
            "ISO 9001:2015(en) 7.1.5 Monitoring and Measuring Resources",
            "ISO 9001:2015(en) 7.1.6 Organizational Knowledge",
            "ISO 9001:2015(en) 7.2 Competence",
            "ISO 9001:2015(en) 7.3 Awareness",
            "ISO 9001:2015(en) 7.4 Communication",
            "ISO 9001:2015(en) 7.5 Documented Information",
            "ISO 9001:2015(en) 7.5.1 General",
            "ISO 9001:2015(en) 7.5.2 Creating and updating",
            "ISO 9001:2015(en) 7.5.3 Control of documented information",
            "ISO 9001:2015(en) 8 Operation",
            "ISO 9001:2015(en) 8.1 Operational Planning and control",
            "ISO 9001:2015(en) 8.2 Requirements for products and services",
            "ISO 9001:2015(en) 8.2.1 Customer communication",
            "ISO 9001:2015(en) 8.2.2 Determining the requirements for products and services",
            "ISO 9001:2015(en) 8.2.3 Review of the requirements for products and services",
            "ISO 9001:2015(en) 8.2.4 Changes to requirements for products and services",
            "ISO 9001:2015(en) 8.3 Design and development of products and services",
            "ISO 9001:2015(en) 8.3.1 General",
            "ISO 9001:2015(en) 8.3.2 Design and development planning",
            "ISO 9001:2015(en) 8.3.3 Design and development inputs",
            "ISO 9001:2015(en) 8.3.4 Design and development controls",
            "ISO 9001:2015(en) 8.3.5 Design and development outputs",
            "ISO 9001:2015(en) 8.3.6 Design and development changes",
            "ISO 9001:2015(en) 8.4 Control of externally provided processes",
            "ISO 9001:2015(en) 8.4.1 General",
            "ISO 9001:2015(en) 8.4.2 Type and extent of control",
            "ISO 9001:2015(en) 8.4.3 Informationen for external providers",
            "ISO 9001:2015(en) 8.5 Production and service provision",
            "ISO 9001:2015(en) 8.5.1 Control of production and service provision",
            "ISO 9001:2015(en) 8.5.2 Identification and traceability",
            "ISO 9001:2015(en) 8.5.3 Property belonging to customers or external providers",
            "ISO 9001:2015(en) 8.5.4 Preservation",
            "ISO 9001:2015(en) 8.5.5 Post-delivery activities",
            "ISO 9001:2015(en) 8.5.6 Control of changes",
            "ISO 9001:2015(en) 8.6 Release of products and services",
            "ISO 9001:2015(en) 8.7 Control of nonconforming outputs",
            "ISO 9001:2015(en) 9 Performance evaluation",
            "ISO 9001:2015(en) 9.1 Monitoring, measurement, analysis and evaluation",
            "ISO 9001:2015(en) 9.1.1 General",
            "ISO 9001:2015(en) 9.1.2 Customer satisfaction",
            "ISO 9001:2015(en) 9.1.3 Analysis and evaluation",
            "ISO 9001:2015(en) 9.2 Internal audit",
            "ISO 9001:2015(en) 9.3 Management review",
            "ISO 9001:2015(en) 9.3.1 General",
            "ISO 9001:2015(en) 9.3.2 Management review inputs",
            "ISO 9001:2015(en) 9.3.3 Management review outputs",
            "ISO 9001:2015(en) 10 Improvement",
            "ISO 9001:2015(en) 10.1 General",
            "ISO 9001:2015(en) 10.2 Nonconformity and corrective action",
            "ISO 9001:2015(en) 10.3 Continual improvement"
        ]
    }
}
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